Cold and warm appetizers
Black bread toast with spicy cheese cream (black rye bread, cheese, garlic, mayonnaise) 10 Lt / 3 €
Spicy haricots with bacon 14 Lt / 4 €
Snails with garlic and parsley butter 21 Lt / 6 €
Club‘s sandwiches with:
beef fillet 33 Lt / 9,5 €
turkey 17 Lt / 5 €
Salmon carpaccio with Cold fish appetizers sea cabbage 28 Lt / 8 €
Tuna carpaccio with sea cabbage 35 Lt / 10 €
Chopped salmon filet with Tartar sauce 17 Lt / 5 €
Herring with baked jacket potato country style 14 Lt / 4 €
Cold meat appetizers
Beef carpaccio (beef filet served with Parmesan, arugula and olive oil) 26 Lt / 7,5 €
Chopped tartar beefsteak with marinated vegetables and sauce 55 Lt / 16 €
Salotos
Tuna salad (lettuce leaves, vegetables, tuna, anchovy, olives)35 Lt / 10 €
Stikliai’s salad with ponegranets and walnuts 28 Lt / 8 €
Greek salad (feta, tomatoes, olives, pepper and cucumbers) 21 Lt / 6 €
Parmesan cheese salad with anchovy 21 Lt / 6 €
Peasant salad with Italian or French dressing (lettuce with fried turkey breast) 21 Lt / 6 €
Arugola salad with Parmesan cheese ant tomatoes 17 Lt / 5 €
Soups
Cold beetroot soup served with warm potatoes 14 Lt / 4 €
Gazpacho 17 Lt / 5 €
Lithuanian mushroom soup 14 Lt / 4 €
Nettles – Sorrel soup 7 Lt / 2 €
Hot vegetarian dishes
Fried forest mushrooms with pan fried potatoes 50 Lt / 14,5 €
Stuffed aubergine with Ricotta, spinach and Parmesan cheese 31 Lt / 9 €
Fish and seafood dishes
The dishes served with garnish for choice: mashed potatoes / French fried / potatoes / rice
Mussels in white wine with French fried potatoes 38 Lt / 11 €
Fried halibut with spinach and capers sauce 45 Lt / 13 €
Pike perch braised in sour cream with mushrooms 48 Lt / 14 €
Fried salmon with fresh vegetables and fried potatoes 43 Lt / 12,5 €
Meat and Poultry dishes
The dishes served with garnish for choice: mashed potatoes / French fried / potatoes / rice
Pepper beef steak with baked tomatoes and baked onions 66 Lt / 19 € (small dish) 90 Lt / 26 € (big portion)
Veal roasts served with mustard sauce 59 Lt / 17 €
Fried spicy pork ribs with ginger 55 Lt /16 €
Pork shin braised in beer with sauerkraut and fried potato (for two persons) 90 Lt / 26 €
Fried Gold Chicken „from France“ (Tabaca) 48 Lt / 14 €
Braised venison with red cabbage, black currant and juniper sauce 52 Lt / 15 €
Grilled homemade sausages with stewed sauerkraut and apples 27 Lt / 8 €
POTATOES dishes
Potato pancakes with salmon caviar 45 Lt / 13 €
Potato pancakes with salted salmon 24 Lt / 7 €
Potato pancakes with meat 18 Lt / 5 €
Potatoes dumplings stuffed with meat (allow 30 min. for serving) 17 Lt / 5 €
Potatoes dumplings stuffed with curd (allow 30 min. for serving) 17 Lt / 5 €
Flour Dishes
Tagliatelle with mussels 35 Lt / 10 €
Tagliatelle with meat in tomatoes sauce 28 Lt / 8 €
Noodles with seafood 38 Lt / 11 €
Noodles with tomatoes and Parmesan cheese 24 Lt / 7 €
Omelette „Agatha Christie“ with shrimps, mushrooms, bacon and French fried potatoes 24 Lt / 7 €
Lithuanian meat filled dumplings with bacon sauce or sour cream 19 Lt / 5,5 €
Deserts
Warm apple pie with sour cream 12 Lt / 3,5 €
Homemade vodka ice-cream with caramelized apples and cranberry sauce 9 Lt / 2,5 €
Caramelized banana with pancake and vanilla ice – cream 12 Lt / 3,5 €
Fruit ice-cream 12 Lt / 3,5 €


